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La Rosé de Manincor

Original price was: $20.50.Current price is: $6.15.

SKU: 095145 Category: Tag:

Description

LAND/REGION

Italy,South Tyrol

Alcohol content:

13%

Classification:

Vigneti delle Dolomiti IGT

Drinking temperature:

12-14°C

Optimal drinking window:

Can be drunk immediately, can be stored for 5 years

Delicate, bright pink

Intense aromas of fresh strawberries, raspberries, rose petals

Lively and fresh, well-balanced acidity, subtle minerality

Salmon and prawn antipasto, aperitif

Allergens

Contains sulfites

Closure

Pressed cork (Diam)

Organic

Yes

Subregion

South Tyrolean Überetsch

SÄURE g/l

6.0

RESTZUCKER g/l

0.9

Rebsorte

Merlot, Cabernet Franc, Pinot Noir, Tempranillo, Syrah, Lagrein, Petit Verdot

Abfüller Informationen

Manincor Winery, S. Giuseppe al Lago 4, 39052 Caldaro sulla Strada del Vino (BZ), IT

Öko Code Nummer

IT‑BIO‑013

La Rosé de Manincor IGT BIO 2025 is an exquisite rosé wine that perfectly reflects the diversity and elegance of the Manincor winery. Manincor, known for its biodynamic cultivation, is located in the picturesque Überetsch region on the South Tyrolean Wine Route.

This rosé is a masterful blend of Merlot, Cabernet Franc, Pinot Noir, Tempranillo, Syrah, Lagrein and Petit Verdot. Each of these grape varieties contributes to the complexity and depth of the wine. Merlot and Tempranillo bring soft, fruity notes, while Cabernet Franc and Petit Verdot add structure and spice. Pinot Noir and Lagrein give the wine elegance and Syrah rounds off the profile with its characteristic spiciness.

In the glass, La Rosé de Manincor shimmers in a soft, bright pink. The bouquet is intense and seductive, with aromas of fresh strawberries, raspberries and hints of rose petals. On the palate, the wine is lively and fresh, with a well-balanced acidity and a subtle minerality that results in a long-lasting, fruity finish.

With its elegant structure and complex aromas, La Rosé de Manincor IGT BIO 2025 is an outstanding rosé wine that delights both connoisseurs and connoisseurs.