Description
LAND/REGION
Schottland,Speyside
Alcohol content:
40%
Art des Whiskeys:
Single Malt
Drinking temperature:
16-18°C
Age
10 Years
Barrel Type
Sherry barrels
Raw materials
Malted barley
Sensorik & Mundgefühl
Fruchtig
, Malzig
, Weich
, Würzig
Abfüller Informationen
Ballindalloch, Banffshire, AB37 9BD, Schottland




