Description

LAND/REGION

Italy,Tuscany

Alcohol content:

13.5%

Classification:

Maremma Toscana DOC

Drinking temperature:

10-12°C

Grape Variety:

Vermentino

Optimal drinking window:

Can be drunk immediately, can be stored for 5 years

Bright straw yellow

Intense aromas of citrus fruits, green apples, Mediterranean herbs such as thyme and rosemary

Fresh and lively, with a balanced acidity and fruity notes of peach and pear, which result in a mineral, slightly salty finish

fish, summer salads, herb risotto

Allergens

Contains sulfites

Closure

Cork

Organic

Yes

Subregion

Maremma

Training System

Guyot

Vegan

Yes

SÄURE g/l

5.4

RESTZUCKER g/l

1.5

Abfüller Informationen

Tenuta Valdifalco, Location, 58051 Magliano in Toscana (GR), IT

Öko Code Nummer

IT‑BIO‑013

The Vermentino DOC BIO 2023 from Tenuta Valdifalco is a brilliant representative of biodynamic white wines from Maremma. This wine impresses with its bright straw yellow color. On the nose, it develops an intense bouquet of citrus fruits, green apples and a touch of Mediterranean herbs such as thyme and rosemary. On the palate, it is fresh and lively, with a balanced acidity that underlines the fruity aromas of peach and pear and results in a mineral

finish.

This wine is made from 100% Vermentino grapes. Vermentino is an autochthonous grape variety that thrives particularly in the coastal regions of Tuscany and is known for its fresh, fruity and slightly mineral wines. The vines benefit from the proximity to the sea, which offers maritime breezes and optimal growing conditions

.

The red clay soils and the Mediterranean climate, which is characterized by hot summers and mild winters, are typical of the Maremma region. These conditions promote the slow ripening of the grapes and give the wine its distinctive aroma and freshness

.