Description

LAND/REGION

Italy,South Tyrol

Alcohol content:

13%

Drinking temperature:

16-18°C

Grape Variety:

Composition of red grape varieties

Optimal drinking window:

Can be drunk immediately, can be stored for 10 years

straw yellow

Aromas of ripe citrus fruits such as lemon and lime

Notes of juicy white peaches and apricots

Roasted pink duck breast, pasta dishes

Allergens

Contains sulfites

Closure

Screw cap

Organic

Yes

Subregion

South Tyrolean Überetsch

Training System

Cordon

, Guyot

Vegan

Yes

BODEN

Eppan Berg, near the ice holes. Gandberg farm, 520 m above sea level, loamy, calcareous, deep soil with a high proportion of white dolomite rock

SÄURE g/l

5,9

RESTZUCKER g/l

< 1

Abfüller Informationen

Thomas Niedermayr, Schulthauser Weg 1, 39057 Eppan (BZ), IT

Öko Code Nummer

IT‑BIO‑013

The Piwi Cuvée Gandfels BIO from 2019 embodies pure nature in all its splendor. It develops its uniquely spicy, fruity and powerful character on the calcareous and deep soils of the Eppan ice beech trees and on the Gandberghof at an altitude of 520 meters. The dark chocolate blends with juicy cherries and black currants, while the scent of cloves floats in the background.On the palate, the diversity of nature is revealed with nuances of juniper and aromatic laurel.