Description

Organic

Yes

Bio-Orto Extra Virgin Olive Oil “Peranzana” comes from Apulia and is made exclusively from the native Peranzana olive. This variety is renowned for its elegant balance of fruitiness, bitterness, and spiciness. The oil stands out with fresh notes of green tomato, almond, and herbs. Gentle cold-pressing preserves all valuable nutrients, ensuring premium quality and an intense flavor profile. Perfect for enhancing raw vegetables, carpaccio, fish dishes, or simply enjoyed with fresh bread. With its harmonious structure, this olive oil is ideal for both fine dining and everyday use – a true expression of Apulian tradition and excellence.