Description
Since the XVth century, the white wines of Gascony, province of the south-west France, are distilled to produce one of the greatest “eaux-de-vie” in the world: the Armagnac. The imitable taste of Marquis de Caussade Armagnac was maintained through generations thanks to a scrumptious respect for traditions of the art of distillation born in Gascony.




