Description

• Chocolate cocktail bitters produced by King Floyd’s in Novato, California
• Made from 100% organic cacao nibs
• Cacao nibs are combined with corn-based neutral grain spirit, and deionized, UV-filtered water
• Eligible for programs with Wine & Beer Licenses
• 50% ABV

So good you may be tempted to pop the dasher off and take a sip, King Floyd’s Chocolate Bitters give rich, chocolatey complexity to cocktails and food alike with an affinity for agave spirits, chile liqueurs, Alpine herbal liqueurs, baked goods, and more!

INFO:

Producer: King Floyd’s Bitters
Vintage: NV
Country: United States
Region: California