Description
More Information
Mourvèdre (Monastrell),
Petit Verdot,
Syrah (Shiraz)
El Goru is a bold Spanish red wine from Jumilla, crafted from a blend of Monastrell, Syrah, and Petit Verdot. It offers intense aromas of ripe dark berries, spices, and a touch of Mediterranean herbs, with a rich, velvety palate.
Well-structured and expressive, this wine pairs perfectly with grilled meats, hearty dishes, and aged cheeses.




