Description

LAND/REGION

Japan,Kyoto

Alcohol content:

14.5%

Art der Spirituose:

Sake

Drinking temperature:

18°C

Raw materials

Koji

, Rice

Sensorik & Mundgefühl

Blumig

, Fruchtig

, Rund

, Weich

Abfüller Informationen

Kizakura Co., Ltd., 521 Takabashi, Kuramaguchi-dori, Fushimi-ku, Kyoto 612-8046, Japan

The Kizakura Brewery Bijito Sake Junmai Shu displays a clear, slightly sparkling hue, highlighting its purity and freshness. On the nose, subtle aromas of rice and fresh fruit emerge, complemented by a gentle, lightly nutty note. On the palate, the sake is well-balanced: smooth, full-bodied, and harmonious, with an elegant interplay of sweetness and mild acidity. The finish is clean and lingering, resulting in a refined, rounded tasting experience – perfect enjoyed neat or paired with light dishes.