Description

Bright, botanical, and beautifully crafted, Bèrto Bianco Vermouth di Torino, is a modern expression of Italy’s historic vermouth tradition. Made from a base of Trebbiano and Moscato must and infused with 15 hand-selected herbs and spices, this artisanal white vermouth bridges old-world craftsmanship with contemporary mixology. With its vibrant profile and smooth structure, it’s equally compelling on its own or as the backbone of elevated aperitivo cocktails.

Product Details:

• Type: Vermouth di Torino
• Base Wine: Trebbiano and Moscato must
• Alcohol by Volume (ABV): 17%
• Infusion: 15 aromatic herbs and spices
• Aging: Stainless steel tank-aged
• Winemaker/Distiller: Carlo Quaglia
• Farming: Organic-certified raw materials since 2018

• Herb & Spice Profile:

  • Citrus & Floral: Bitter orange, lemon, hops
  • Bittering Agents: Absinthe, gentian, rhubarb, angelica
  • Warming Spices: Cardamom, cinnamon, clove, mace
  • Aromatic & Herbal Notes: Vanilla, coriander, mint, thyme, marjoram

Sensory :

Bèrto Bianco pours a golden-amber hue with alluring aromas of white flowers, vanilla, and citrus zest. On the palate, layers of warming spice, dried fruit, and bitter herbs unfold over a smooth, gently sweet frame. A silky mouthfeel carries through to a balanced, lingering finish marked by bitter orange, mint, and marjoram.

Awards & Accolades:

• Silver – Alternative Drinks (Non-Vintage), International Wine & Spirit Competition, 2023

Distiller’s Background:

Founded in 1890, Antica Distilleria Quaglia has been producing small-batch spirits in Piedmont for over four generations. Under the direction of master distiller Carlo Quaglia, the estate fuses heritage with innovation. At Tenuta Sussambrino, the family grows many of their own botanicals, like sage, lavender, and melissa, allowing for full traceability from field to bottle. Their dedication to sustainability and quality has earned the distillery acclaim as an Artisanal Excellence of Piedmont.

Serving Suggestions:

• On the Rocks: Pour over ice and garnish with an orange peel for a refined aperitivo.
• Cocktails:
  • White Negroni: Mix with gin and a gentian liqueur.
  • Bianco Manhattan: Stir with white whiskey and orange bitters.
  • Vermouth & Tonic: Serve with tonic and a sprig of thyme for a refreshing twist.
• Serving Temperature: Serve chilled at 50°F to highlight its floral and herbal aromatics.

Why Bèrto Bianco Vermouth di Torino?

For those who appreciate balance, nuance, and craftsmanship, Bèrto Bianco Vermouth di Torino offers a versatile, elegant profile built on centuries of Piedmontese vermouth-making. Its fine-tuned botanical blend and restrained sweetness make it ideal for sipping or mixing, bringing an elevated depth to every pour.