Description

LAND/REGION

Italy,South Tyrol

Alcohol content:

14%

Classification:

Vigneti delle Dolomiti IGT

Drinking temperature:

12-14°C

Grape Variety:

Solaris

Optimal drinking window:

Can be drunk immediately, can be stored for 10 years

Straw yellow with greenish reflections

Aromas of dried apricots, ripe yellow fruits, subtle nutty notes

Strong, mineral body

grilled zucchini with blackcurrant mustard and wild herb salad, tuna steak

Allergens

Contains sulfites

Closure

Screw cap

Organic

Yes

Subregion

South Tyrolean Überetsch

Training System

Cordon

, Guyot

Vegan

Yes

BODEN

Eppan Berg, near the ice holes. Gandberg farm, 520 m above sea level, loamy, calcareous, deep soil with a high proportion of white dolomite rock

SÄURE g/l

5,7

RESTZUCKER g/l

< 1

Abfüller Informationen

Thomas Niedermayr, Schulthauser Weg 1, 39057 Eppan (BZ), IT

Öko Code Nummer

IT‑BIO‑013

The 99 S.ALT BIO from Weingut Thomas Niedermayr is a remarkable wine that shows its uniqueness through its production and character. The grapes for this wine come from the plot below the Gantberg, where Thomas’s father Rudi Niedermayr planted the first Solaris vines in Italy in 1999. This organic wine goes through a 3-day maceration followed by a gentle pressing. Spontaneous fermentation is carried out by the vineyard’s own yeasts, and the wine first matures in neutral 1000-liter wooden barrels before being transferred to steel barrels after 21 months.On the nose, the 99 S.ALT BIO seduces with aromas of dried apricots, ripe yellow fruits and subtle nutty nuances. On the palate, it has a delicate texture and a strong, mineral body.