Description

Bright and aromatic, opens with notes of white peach, lime zest, and elderflower. On the palate, it’s crisp and focused, with racy acidity and a long, mineral-driven finish. Hints of green apple and wet stone reflect the cool-climate origin and lend excellent tension. Food pairing: Spicy Asian cuisine, seafood, goat cheese, fresh salads, sushi and Thai green curry.